Hogs will be handed out at 8:45-9:30pm Friday night. Judging will begin at 8am Saturday morning October 19th 2024.
This will be a 4 judge contest with 2 divisions.
Professional Cookers: $200 entry fee with prizes as follows. Must have min of 10 entries for prize money to be payable.
1st $1500 + trophy
2nd $750 + trophy
3rd $500 + trophy
Blind Taste Test $250
Backyard Cookers: $25 entry fee with prizes as follows
1st $300 + trophy
2nd $200 + trophy
3rd $100 + trophy
Contact Benjamin @ vanderpigcookoff@gmail.com for additional details and entry applications. Applications will be available May 2024
128 Rockhill Rd
Fayetteville NC 28312
October 18th will be a anything but BBQ competition starting at 6pm until 9pm.
Prizes are as follows. Most served $150 Best dish $150 Best dessert $150 Cook Site Showmanship $150
Contacts
Benjamin Hutchins
vanderpigcookoff@gmail.com
